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Yuman Blanc De Blancs Brut Nature
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• Terroir 1er Cru Villeneuve Renneville, Villers Marmery and Trépail
• 100% Chardonnay
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Shaman Brut Nature
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• Estate grapes
• Terroirs Ambonnay and Bouzy
• Assemblage 69% pinot noir and 31% Chardonnay
• 23 mg/l SO2 total
• Available in half bottle, magnum and jeroboam
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Shaman Rose Brut Nature
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• Estate grapes
• Terroirs Ambonnay and Bouzy Assemblage 41% pinot noir and 59% Chardonnay
• 19 mg/l SO2 total
• Available in magnum and jeroboam
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Ambonnay Grand Cru
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• Estate grapes
• Production 4800 bottles
• Assemblage 53% Pinot noir and 47% Chardonnay
• 20 mg/l SO2 total
• Production years: 2010, 2011, 2013, 2015, 2016, 2017, 2018, 2019
• Available in magnum
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Ambonnay Rose Grand Cru
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• Estate grapes
• Production 3045 bottles
• Assemblage 19% Pinot noir and 81% Chardonnay
• 0 mg/l SO2 total
• Production years: 2011, 2012, 2014, 2017, 2018
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Ambonnay Les Crayeres Grand Cru
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• Estate grapes planted in 1958, 1965 and 1974
• Surface area of 1 HA 85 at 130m of altitude; exposition North to South
• Clay and limestone on Campanien chalk at 70 cm
• Production 3539 bottles
• Assemblage 42% Pinot noir and 58% Chardonnay
• 16 mg/l SO2 total
• Production years: 2008, 2009, 2011, 2012, 2014, 2015, 2016, 2018, 2019
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Bouzy Grand Cru Blanc De Noir
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• Estate grapes
• Production 2673 bottles
• 100% Pinot noir
• 30 mg/l SO2 total
• Production years: 2013, 2014, 2015, 2017, 2018, 2019
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Avize Et Cramant Grand Cru Blanc de Blancs
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• Production 912 bottles
• 100% Chardonnay
• 22 mg/l SO2 total
• Production years: 2011, 2012, 2013, 2014, 2015, 2016, 2017
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Les Beaurys Grand Cru
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• Estate grapes planted in 1980 and 1981
• Surface area of 0 HA 39 at 180m of altitude; exposition East to West
• Clay and yellow limestone on chalk soil at 75cm
• Production 2141 bottles
• Assemblage 71% Chardonnay and 29% Pinot Noir
• Production years: 2016, 2018
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Verzenay Grand Cru
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• Production 1234 bottles
• 100% Pinot noir
• 12 mg/l SO2 total
• Production years: 2015, 2016, 2017, 2018, 2019
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Sapience
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• Terroirs Cumières, Trépail and Bouzy
• Assemblage 50% Chardonnay, 33% Meunier and 17% Pinot noir
• Production years: 2006, 2007, 2008, 2009, 2010, 2011
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Sapience Oenotheque
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• Terroirs Cumières, Trépail and Bouzy
• Assemblage 50% Chardonnay, 25% Meunier and 25% Pinot noir
• Production years: 2007, 2008, 2009
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Ambonnay Grand Cru Chardonnay
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• Vinification: direct pressing
• 19 months fermentation and aging in oak barrels
• Tirage 14/04/2020
• 800 bottles
• 100% Chardonnay
• 17 mg/l SO2 total
• Lieux-Dits: Les Bordes and Le Parc
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Ambonnay Grand Cru Pinot Noir
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• Vinification: no crushing, with 60% of entire bunch of grapes
• 19 months fermentation and aging in oak barrels
• Tirage 14/04/2020
• 562 bottles
• 100% Pinot Noir
• 0 mg/l SO2 total
• Lieux-Dits: Les Tourés and Le Terme Bazin
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Bouzy Grand Cru Pinot Noir
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• Vinification: no crushing, with 60% of entire bunch of grapes
• 19 months fermentation and aging in oak barrels
• Tirage 14/04/2020
• 553 bottles
• 100% Pinot Noir
• 0 mg/l SO2 total
• Lieu-Dit: Les Loges
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